A deep-gold coloured wine glitters in the glass filling with intensively flowing notes of white flowers, dried fruits and pear. On the palate, the vigorous acids neatly counterbalance the residual sugar content of the wine. It is focused on concentrated flavours and aromas. The associations of honey, quince jelly, tropical fruits, citrus and grapefruit make the tasting very pleasing.
Best served at 10-12°C